7 Aug
2008

Omelet In A Bag

posted by ninahelleny in CULINARY

Omelet in a Bag Instructions:Bring a pan of water to a boil.Crack 2 large eggs (no more than 2 per bag) into a Zipper FREEZER Bag **cannot use regular zippered bag MUST be a freezer bag.Add any ingredients you would normally put in your omelet i.e., cheese, ham, bacon, green pepper, onion, salt & pepper… [...]